Peanut Butter Cookies

* 1 cup peanut butter
* 1/2 cup butter, softened
* 1/2 cup white sugar
* 1/2 cup packed brown sugar
* 1 egg
* 3 tablespoons milk
* 1 teaspoon vanilla extract
* 1 1/4 cups all-purpose flour
* 3/4 teaspoon baking powder
* 1/4 teaspoon salt

DIRECTIONS

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, cream together the peanut butter, butter, white sugar, and brown sugar until well blended. Beat in the egg, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets. Press each ball once with fork tines.
3. Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned.